sørlandsk burrata

Are you ready to meet the Queen of cheese?

Imagine fantastic, fresh mozzarella, stretched into a bag and filled with velvety stracciatella. A true pleasure for the palate, amazing by itself with a little sprinkle of salt and pepper.

Burrata is originally from Puglia in southern Italy, although it´s delicious taste and consistency have made it world famous.

Sørlandsk Burratina is made by stretching the mozzarella into a bag and filling it with stracciatella, the mozzarella's firm, slightly salty texture works perfectly against the sweetness of the cream and hand-shredded mozzarella.

• Fresh cheese made according to the pasta filata method with unpasteurized cow's milk and cream

• Smooth surface, white in color

• Semi-solid cheese bag with viscous content

• Delicate, mild taste

• Sold in small cups of 150g with barcode

• Should be tempered before serving

• Ready to eat right away

• Shipped or picked up immediately after production, durable for 8 days

• Produced to order